Red Wine Reduction

Name: Red Wine Reduction
Prep time: 20 min
Cook time: 2 h
Total time: 2 h 20 min
Yield: 8-10
Cuisine: American
Ingredients: 1 1/2 Cup Terrapin Ridge Tart Cherry, Apple and Rosemary Glaze; 2 Tsp Miners Mix Prime Rib Rub; 1 Cup Red Wine of Choice; 2 Tsp Balsamic Vinegar; Saucepan

Dec 09, 2022

Featured in the December Grill Masters Club Recipe Booklet - Tis the Seasoning

Red Wine Reduction

Rated 5.0 stars by 1 users

Cuisine

American

Servings

8-10

Prep Time

20 minutes

Cook Time

2 hours

Grill Masters Club

feat. Miners Mix Roast and Prime Rib Rub, and Terrapin Ridge Tart Cherry, Apple and Rosemary Glaze

Author:

Pitmaster Gary

Ingredients

1 1/2 Cup Terrapin Ridge Tart Cherry, Apple and Rosemary Glaze
2 Tsp Miners Mix Prime Rib Rub
1 Cup Red Wine of Choice
2 Tsp Balsamic Vinegar

Tools

Saucepan

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Directions

Turn stove top to medium or grill/smoker to 250°F
Combine all ingredients and cook for 1 hour.
Reduce heat to low and stir.
Let cool and serve.

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Red Wine Reduction

Featured in the December Grill Masters Club Recipe Booklet - Tis the Seasoning

Red Wine Reduction

Category

Cuisine

Servings

Prep Time

Cook Time

Grill Masters Club